Pure Nature: The Future of Sustainable Nuts
For a healthy snack and a healthy planet.
The world is changing, and the nut industry is evolving with it. Regulations on fumigation are tightening, and traditional chemical treatments like phosphine and methyl bromide are being phased out. For factory owners and managers in the nut industry, this means an urgent need to switch to sustainable, future-proof solutions.
At Oxy-Low, we understand this challenge and provide innovative low oxygen treatments, MAP (Modified Atmosphere Packaging), that not only meet today’s needs but also contribute to a better future. An efficient, fully chemical-free method to prevent storage pests and quality loss—without relying on pesticides or fumigation.
Challenges in the Nut Industry
The journey from farm to table is not without obstacles:
✅ Rancidity: During storage, fats in nuts can oxidize, leading to loss of taste and quality.
✅ Insect Infestation: Common storage pests, such as the navel orangeworm (Amyelois transitella), Indian meal moth (Plodia interpunctella), red flour beetle (Tribolium castaneum), and nut weevil (Curculio spp.), can cause severe damage. These infestations often lead to rejected shipments and financial losses.
✅ Chemical Treatments: Traditional methods rely on harmful pesticides and chemicals like phosphine and methyl bromide, which are increasingly being restricted in the market.
✅ Shipment Rejections: Insect infestations an cause serious damage, leading to financial losses and rejected shipments. Traditional fumigation is becoming less accepted and only provides a temporary fix.
✅ Stricter Regulations & Sustainability Demands: Global laws on pesticides and chemical fumigation are becoming stricter. Major buyers and retailers increasingly demand chemical-free storage and processing methods.
These challenges call for a new approach—one that prioritizes quality, sustainability, and food safety.
Oxy-Low: The Sustainable Solution
With our revolutionary modified atmosphere technology (MAP: Modified Atmosphere Packaging), Oxy-Low provides an innovative and eco-friendly method to protect nuts and extend their shelf life.
✅ Pesticide-free and non-toxic treatment: Our alternative fumigations use a controlled low oxygen environment and MAP systems to eliminate pests—without harmful chemicals.
✅ Shelf life extension & quality preservation: Our systems prevent oxidation and rancidity, keeping nuts fresh and preserving their nutritional value.
✅ Sustainable & eco-friendly: Our methods are 100% chemical-free and support green processing methods and sustainable food packaging for a better future.
✅ Efficient processing for bulk & small packaging: Whether handling large volumes in big bags, bins, and octabins or smaller retail packaging like the Carton line, our system works quickly and efficiently without compromising quality.
With Oxy-Low, farmers, processors, quality managers, and retailers benefit from a solution that not only works but also transforms the market.
Why Choose Oxy-Low?
🔹 Advanced technology: A proven and innovative solution for pesticide-free preservation of nuts.
🔹 Completely chemical-free: A safe and environmentally friendly alternative to traditional fumigation methods.
🔹 Flexible applications: Suitable for both bulk and small packaging, ensuring efficiency and product quality during storage and transport.
🔹 Regulation-compliant & future-proof: Ready for stricter sustainability and food safety standards.
🔹 Cost-effective & efficient processing: Prevents product losses and extra treatment costs.
Choose Today for a Better Tomorrow
The demand for sustainably packaged, pesticide-free nuts is growing faster than ever. Now is the time to switch to a future-proof solution.
🚀 Contact us today to learn how Oxy-Low can help your business transition to sustainable, eco-friendly, and chemical-free nut storage and processing.
🌍 Choose pure nature. Choose Oxy-Low.
Our NEW Development: SMART Storage & SMART Insect Treatment
Imagine a world where storage doesn’t just hold—it protects. Where insects stand no chance, quality is preserved, and simplicity meets efficiency. Introducing OXY-LOW SMART Storage & SMART Insect Treatment the next generation of storage and treatment innovation.
Oxy-Low is at the Almond Conference
Oxy Low
Join Us at The Almond Conference 2024!
We will be exhibiting once again at The Almond Conference this year! Visit us at Booth #328 to explore our innovative solutions for the almond industry and discuss how we can support your business.
Want to secure time with our team during the event? Plan ahead and schedule a meeting now—we’d love to connect with you!
📅 Event Dates: December 10-12
📍 Booth #328
Let’s make this year’s conference a success together!
Contact us to schedule your appointment or learn more about what we’ll be showcasing. See you there! 🌟

Celebrating a Milestone: 50th SFS Packaging Unit & SFS Full Size by Oxy-Low
In 2014, Oxy-Low began a journey to change the packaging industry with a focus on protecting commodities that require the best preservation possible. With a clear vision to develop advanced machines that safeguard quality and improve efficiency, we are proud to celebrate a major milestone this year—the production of our 50th Spread Flush Seal (SFS) Packaging Unit. This achievement reflects our commitment to innovation, quality, and customer trust over the past decade.
About Oxy-Low and the SFS Packaging Unit & SFS Full Size
Oxy-Low specializes in sustainable food packaging solutions that maintain the quality of commodities without the need for chemical fumigation or freezing. Alongside the standard SFS Packaging Unit, we also offer the SFS Packaging Full Size, designed specifically to handle larger packages like big bags, octabins, wooden bins, and other large containers. Both versions provide flexibility, allowing us to offer solutions tailored to specific commodities and packaging sizes.
Our SFS Packaging Units use low-oxygen technology, supported by our patented gas-tight SMART in-liner®. By replacing vacuum with nitrogen, the SFS quickly creates and maintains ultra-low oxygen conditions, which help protect sensitive commodities and preserve their quality. This modified atmosphere approach ensures effective insect control with a 99.99% mortality rate for all insect stages, while the sealed packaging prevents re-infestation during storage and transport. These units are essential for any supply chain focused on quality preservation and shelf life extension.
A Heartfelt Thank You
Our journey started with the goal of building the best machines in the world. With our first SFS unit, we committed to rigorous testing, continuous learning, and constant improvement. Reaching this 50-unit milestone would not have been possible without the trust and loyalty of our customers. Your support has been vital to our growth, and we sincerely thank you.
We are pleased to announce a special collaboration with the renowned Dutch company, Royal Delft. To celebrate our 50th unit, we are presenting our customers with a unique Oxy-Low x Royal Delft tile as a symbol of future possibilities.
Looking ahead, we are excited to keep innovating and striving toward new goals. Here’s to the next 50 units and many more successful years. Thank you for being a part of Oxy-Low’s journey—together, we look forward to new milestones!
Visit our stand at WT ASIA Surabaya 2024
Oxy Low
We are proud to announce that we will be exhibiting at WT Asia 2024 in Surabaya, Indonesia, on October 9-10, located at stand D10. This event provides us with the perfect opportunity to showcase our latest products and services to an international audience.
Participating in WT Asia allows us to network with high-level decision-makers and forge valuable connections. It also gives us the chance to launch new products and stay informed about the latest market developments. Additionally, the event helps us increase brand awareness and expand the reach of our product portfolio.
We look forward to gathering valuable feedback from both existing and potential clients, and to the opportunity to network with the industry in a focused, social setting. Moreover, the international WT publicity campaign offers us extra visibility and valuable insights into future trends and innovations within the sector.
Visit us at stand D10 in Surabaya on October 9-10 to experience all of this and more!

The impact of Low Oxygen Treatment on Walnuts by Oxy-Low
Oxy Low
This study by Oxy-Low investigates how low oxygen treatment can enhance the shelf life, quality, and nutritional value of walnuts by reducing lipid oxidation and preserving antioxidants without the use of chemicals or freezing.
Fill in the form to download the case study >>
Download the case study
Oxy-Low will be present at Thaifex Anuga Asia 2024
Oxy Low
From May 28 to June 1, 2024, we will be attending the trade show, Thaifex Anuga Asia at IMPACT Muang Thong Thani, Bangkok, Thailand.
This trade show is one of the largest and most influential events in Southeast Asia. It brings together professionals from various industries to showcase the latest innovations, products, and services. With a wide range of exhibitors and attendees, the trade show provides an excellent opportunity to network, explore new business opportunities, and discover the latest market trends.
Will we see you there?

Oxy-Lab: "Growing the Future with Green Innovation"
Welcome to Oxy-Lab: Where Green Processing Methods Shape the Future.
Our lab is a mobile hub of innovation and sustainability, dedicated to unlocking new possibilities through pioneering experiments. We’re currently channeling our efforts into plant-based studies, aiming to boost their growth and durability. How do we stand out? By utilizing a modified atmosphere and low oxygen treatment, our sustainable treatment process leverages nitrogen, steering clear of harmful chemicals.
Sustainable Packaging: A Key to Food Security in Times of Climate Change
Introduction
In the current era of climate change, the effects on food production and security are felt globally. Especially for vulnerable products like cocoa and coffee, which are essential for the food industry and consumers worldwide, these effects are profound. This white paper highlights the importance of sustainable packaging as a crucial strategy for preserving the quality and freshness of these products. Oxy-Low, with its innovative packaging solutions, plays a key role in addressing these challenges.
The Importance of Sustainable Packaging
Climate change directly impacts the production and availability of essential food products such as cocoa and coffee. Extreme weather conditions, such as droughts and floods, threaten the harvest and quality of these crops, making them scarcer and more expensive. In this context, sustainable packaging becomes an indispensable tool. It not only protects the quality and freshness of food products during transportation and storage but also minimizes the ecological footprint, contributing to overall sustainability goals.
Oxy-Low’s Contribution
Oxy-Low distinguishes itself by offering innovative, chemical-free packaging solutions that extend the shelf life of food products like cocoa and coffee. By utilizing our technologies, food producers can protect their products from spoilage and quality loss, even under the most challenging conditions caused by climate change. This not only ensures supply security but also supports the economic viability of production chains.
Optimization of the Supply Chain
Besides providing packaging solutions, Oxy-Low supports production leaders in optimizing their supply chain. This includes minimizing waste, more efficient use of raw materials, and adjusting inventory and production planning to anticipate more extreme weather conditions. Through this approach, we contribute to a more sustainable and cost-effective production.
Conclusion
The urgency to adaptively and sustainably respond to the challenges that climate change brings to food production has never been greater. Oxy-Low stands at the forefront of this battle, with a clear focus on delivering packaging solutions that not only maintain the quality and freshness of essential food products but also contribute to a more sustainable future. Together with our partners and customers, we are committed to securing the food supply for future generations while minimizing the impact on our planet.
Oxy-Low is present at the INC World Nut and Dried Fruit Congress
Oxy Low
At the INC Congress in Vancouver, attendees can expect a dynamic blend of networking, learning, and business opportunities. This premier industry event draws over 1,300 top executives from around the globe, offering a unique platform to connect with leaders from 65 countries. More than 60 expert speakers will share valuable insights on the current market landscape, crop forecasts, and key trends poised to influence the industry’s future. It’s an essential gathering for anyone looking to stay ahead in the global market.
We are happy to confirm our participation in the esteemed INC conference in Vancouver, where we look forward to connecting with industry leaders and exploring innovative opportunities.
Meet us on May 8 to 10!
